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White wine

Viognier

Aromatic, full-bodied white with enough body for chicken, veal and duck.

Classic regions

  • Condrieu, France
  • Rhône, France

Style

Apricot, flowers, full-bodied and low acid

Serving

10–12 °C (50–54 °F).

Pairs with

ChickenVealDuck

Wine Pairing