Moose Loin

55°C131°F

Core Temperature

Range

Rare

54°C129°F

Medium

55°C131°F

Well done

58°C136°F

Doneness

Medium

Description

Moose loin is firm and flavourful with a clear, clean game flavour. More robust than the tenderloin, but still a noble cut that deserves careful handling over the heat.

Resting

Rest for 5–8 minutes under foil for optimal juice distribution.

Wine for game

5 matching grapes